Tag: pinot gris

In my earlier post, Growing Wineries with Okanagan Crush Pad (OCP), I introduced you to the vineyard management, wine making skills, and the growing list of new wineries making use of OCP. In this second part of this article, I will introduce you to these new wineries, and provide you with a few tasting notes on the wines I sampled….

Pulling into Bill and Darlene Freding’s Ranch, in Oliver, BC, we were greeted by cowboys and cowgirls on horseback.  This would be the start of our cowboy welcome to one of the newest wineries in BC.  Bill and Dar, have been cattle ranching together since the late 1970’s in the Cariboo-Chilcotin.  Fast forward to 1998, they had purchased some land…

The Hotel Georgia in downtown Vancouver is a landmark location.  It has been known as the city’s most elegant retreat. The Georgian Revival structure welcomed a who’s who of the entertainment world to British Columbia, including Elvis Presley, Nat “King” Cole, Katharine Hepburn and British royalty. The legendary boutique hotel was recently renovated and was unveiled in July 2011 as…

This past week was very busy with wine events, but one event that I made sure to attend was the Bloom Vancouver, BC VQA Spring Release Tasting.  This was a Trade only event, so people like media, restaurant owners, sommeliers, and other wine buyers for consumers were only in attendance.  With spring you get the current release of the white…

In Part 1 of my Review of the New Zealand Wine Fair 2012, I talked about New Zealand’s sustainability goals, and provided tasting notes on the New Zealand wine makers’ upcoming varietals to the rest of the world of Riesling, Pinot Gris, Gewurztraminer, and Syrah. But there is also Pinot Noir, Sauvignon Blanc and more to try during this tasting. …

New Zealand is well known for its clean air, temperate climate, and dare I say, super natural environment?  New Zealand’s wine industry goal is to be 100% sustainable, organic, or biodynamic by 2012. I read that over 95% of their vineyards are operating under an independently audited sustainability programme and over 90% of their wine production is also under an…

The New West Quay, overlooking the Fraser River, was the venue for the latest Naramata Bench wine release in the Vancouver area.  The number of wineries has increased each year that I have attended this event.  I did not count, but there was probably somewhere around 24 wineries in attendance. Where and what is the Naramata Bench?  This is a…

In case you are unfamiliar with Harbinger Winery, they are located in the Olympic Peninsula, Washington State in the town of Port Angeles. They have a wide range of wines, both grape-based and other fruits. The grapes for Harbinger’s wines comes from Eastern Washington. Their goal is to produce premium quality wines that are easy to drink.  They do not…

Even with the busy holiday season taking up our time, I was able to make a quick trip to Vancouver Island, and one of the things I did was visit the Chase & Warren Winery located in Port Alberni, BC.  I bet you didn’t know there were any wineries in Port Alberni, a place better known as a forestry town. …

David Scholefield and Michael Bartier are not new to wine in BC.  Michael Bartier was born and raised in the Okanagan and worked in the past for Hawthorne Mountain (See Ya Later Ranch), Township 7, Stag’s Hollow and most recently Road 13 Vineyards. He joins the team at Okanagan Crush Pad Winery as winemaker, where he and David produce their…