Enjoy Wine, Food, and Travel with Karl MyWinePal
Australia is a large country with diverse climates and unique terroirs. There is for example the Terra Rossa, red soil, in the Coonawarra Valley which makes exceptional Shiraz and Cabernet Sauvignon. Or the cooler climate of the Hunter Valley, making expressive Semillon which can age for many years. Or Margaret River in Western Australia, which has been said to have…
Last night was a Media preview of the new food menu at the Establishment Lounge in Kitsilano, 3162 W. Broadway (at Trutch). The Establishment Lounge food is created by Executive Chef Victor Bongo. Chef Bongo is the author of a cookbook titled: “The Excellence of Chef Victor Bongo“, which was published in March of 2009 by Xlibris Corporation. The international…
