Category: pinot noir

California Wines

5 California Wines You Should Try That are Not Napa Cabs or Chardonnays

 mywinepal  April 27, 2017

Sometimes California gets pigeon-holed into being thought of only a place for high quality Cabernet Sauvignon and Chardonnay wines.  But that is not true.  There are many other wines available from California that are very enjoyable.  I attended the latest California Wine Fair here in Vancouver, and spent time trying wines that were not one of those two grape varieties….

Three Rieslings and a Pinot Gris from Germany

The Good and Not Quite So of German Wines in BC

 mywinepal  April 1, 2017

Germany is well-known for their Riesling wines, but they also produce Pinot Noir, which they call Spätburgunder, and other varieties, such as Pinot Gris, Müller Thurgau, and more.  I decided to check into how many, and what types of German wines are available in BC through our BC Liquor Stores, and was quite surprised. Did you know that there are only…

Pairing 5 Wines from Upper Bench Winery with Blue Cheese

 mywinepal  March 21, 2017

Did you know that Upper Bench Estate Winery in Penticton, BC also makes their own cheese?  A match made for any wine lover.  I knew, but hadn’t had the chance to try their cheese together with their wines. I was fortunate to have them send me some of their King Cole Blue cheese, which I dutifully tried with each one…

Pedro Parra at Okanagan Crush Pad in a soil pit

Interviewing Terroir Hunter Pedro Parra from Chile at VanWineFest 2017

 mywinepal  March 18, 2017

Who is Pedro Parra? A French-educated Chilean, who looks at the definition of terroir through the use of modern scientific techniques.  The Old World has many hundreds of years to experiment, but in the New World, we do not have luxury.  From my interview at the Vancouver International Wine Festival, find out how Pedro determines terroir and the best grapes to…

Nk'Mip cellars logo

Interviewing Wine Maker Randy Picton from Nk’Mip at VanWineFest 2017

 mywinepal  March 16, 2017

Who is Randy Picton? Randy Picton is the head wine maker at Nk’Mip Cellars, the first Aboriginal-owned winery in North America.  How did he get this position?  What did he do and which winery did he work at before moving to Nk’Mip? Did you know that Randy submitted 14 different wines to the 2012 Wine Access awards and walked away…

VanWineFest 2017 – 15 Wine Picks from Around the World

 mywinepal  March 11, 2017

Beside the theme country every year in the Festival Tasting room of the Vancouver International Wine Festival, there are all the other wineries from countries around the world offering their wines for you to try.  Below are 15 wines that I thought were excellent.  Some may be in BC liquor stores and others may have only been available during the Festival….

Bodega Garzón banner

Bodega Garzón – More Than Tannat From Uruguay

 mywinepal  March 8, 2017

When someone mentions wine from Uruguay, there is usually one of two responses: I don’t like Tannat, it’s too tannic, Uruguay makes wine? Bodega Garzón  from Uruguay hopes to wipe out both of these responses by bringing their wines to you to enjoy.  And that is what they did recently for me and a group of other wine trade people in…

Riesling grapes

VanWineFest 2017 – Heartbreak & Backache Seminar Part 2

 mywinepal  February 27, 2017

In Part 1 of this article, I covered the comments and insights of wine makers and hands-on owners in BC, Ontario, and Germany on the heartbreak and backache from growing and making wine from the Riesling and Pinot Noir grapes.  In Part 2, I have my tasting notes on the wines from these winery principals. Our Featured Wines Haywire Narrative…