Enjoy Wine, Food, and Travel with Karl MyWinePal
The history of the Carmenère grape is a tale of rediscovery and revitalization, with its roots deeply intertwined with the viticultural landscapes of both France and Chile. Carmenère faced near-extinction in France due to the phylloxera epidemic in the 19th century. Unbeknownst to many, some vines were transported to Chile before the devastation, where they thrived in the climate and…
In my previous article, I talked about the top wines that I tasted at the International Festival Tasting Room during VanWineFest 2023. Those were wines that are in my 4.5 – 5 star range. But as I checked my notes, I saw that I had many enjoyable wines in the 4 – 4.5 star range. Below are my tasting notes…
It has been four years since I last attended Taste Washington in Seattle. COVID shut down the event, but now Taste Washington is back and maybe even better. This is the event where you can taste the wide variety of wines made across Washington state, without having to drive yourself. Winery focus seems to have changed. During my tasting time,…
I was fortunate to be invited to taste two vintages of Seña wines from Chile paired with dishes at Black + Blue restaurant in downtown Vancouver. The wine luncheon and tasting was led by Mr. Michel Couttolenc, Fine Wines Director for Viñedo Chadwick and Seña. Seña is a joint venture winery started in 1995 between Napa Valley’s Robert Mondavi and Chile’s…
Let Cono Sur Vineyards & Winery tell you a bit about themselves before you visit them at VanWineFest 2023. Did you know that Cono Sur Vineyards & Winery is the third largest exporter of bottled wine in Chile? About Cono Sur Vineyards & Winery Cono Sur Vineyards & Winery was founded in 1993 with a vision of producing premium, expressive…
My first and only dinner during the Vancouver Wine Festival 2022 was the “Icons of South America” held at Alouette Bistro. Classic French cuisine with a West Coast twist meets powerhouse wines from Chile. Wines from Viñedo Chadwick, Seña, and Arboleda wines, from the vineyards in the Aconcagua Valley and Maipo Valley, were paired with the following dishes prepared by…
Winemaking has been around for hundreds of years. We are very familiar with wines coming from Europe, in particular France, where we talk about Bordeaux, Burgundy, and Champagne. We typically call Europe the “Old World” wine region, while wines made from the southern hemisphere, are known as the “New World“, plus North America. But where did the grapes come from…
If you were wondering about getting a selection of wines for the holidays, here is an option for you from Martin Street Liquor Merchants who will ship the box of wines to you. ~~~ Martin Street Liquor Merchants is delighted to be partnering with the Heart of Wine Country Wine Club Association to offer a carefully curated selection of Okanagan Falls & Skaha…
One of my goals for the Fall is to visit a winery and see part of their harvest operation, talk to the winemaker, and taste some of their wines. I accomplished all three of these goals through a visit to Moon Curser Vineyards in Osoyoos, BC. Today I will tell you about my wine tasting with Stephanie at the winery…
If you like big, bold wines, then these two BC wines from Moon Curser Vineyards in Osoyoos fit the bill. If they were a singer, I’d suggest Barry White, with his big, deep, and silky voice. The two wines in question are the Moon Curser Vineyards Border Vines 2019, a Bordeaux blend, and the Dead of the Night 2019, a…
