Tag: Prosecco

Champagne Gatinois Ay Grand Cru Brut Tradition

6 Must Try Sparkling Wines for the Holidays

 mywinepal  November 16, 2014

The Christmas holidays and New Years Eve are fast approaching, and with that, you will probably be invited to parties, or invite people over to your party.  But what wines to serve?  I always like to have at least one sparkling wine at my parties, usually served at the start of the evening.  There are a ton of choices of…

Italian Wines

Some New Italian Wine Finds for Vancouver?

 mywinepal  November 6, 2014

Italian wines put a smile on my face and many other wine lovers I know.  Grapes that are native to Italy, and not as widespread around the world like Barbera, Nebbiolo, Rondinella and Corvina produce wines that are very interesting and flavourful.  But Italy still has to work hard to get the general wine drinking public knowledgeable about their wines. …

IVSA logo

My Latest Wine Picks from the IVSA September 2014

 mywinepal  September 17, 2014

With September, comes the new season of tasting wines which have arrived in British Columbia, through the IVSA.  There can always be found wines from every corner of the world, and also beer and spirits too.  My wine picks come from across the world, and I hope you have a chance to try them sometime soon. Where I had the…

Vaporetto No 8 Prosecco

Have You Tried Vaporetto No. 8 Prosecco?

 mywinepal  August 28, 2014

Prosecco is one of the sparkling wines coming out of Italy, and probably the most well-known.  There are different levels of quality, with of course different price points.  I have been told that some retail shops and hair salons in Italy that each customer is handed a glass of prosecco to sip while they shop or get quaffed.  Prosecco may…

Daffodils

A Few Wine Suggestions for Easter Holidays

 mywinepal  April 16, 2014

Easter is a big holiday for many of us, where we get together with family and enjoy a big dinner. Easter is also leading us into Spring. Flowers are already blooming here in Vancouver, and I’m sure it will come soon in the rest of Canada.  Below are a few suggestions that I posted a few years ago.  As I…

Krug Grande Cuvee Brut Champagne

How is Champagne Made?

 mywinepal  February 16, 2014

You may be a Champagne lover like me, but have you ever considered how the bubble gets in the bottle?  Why some bubbles are small and creamy, while others are much larger and dissapate faster?  It all depends on how Champagne is made. First off, Champagne is a sparkling wine that is made in the Champagne region of France.  The…

My Valentine’s Day Wine Suggestions

 mywinepal  February 9, 2013

I posted this article for all the star-crossed lovers 2 years ago.  I thought I’d check out the wines, and I’d stand by them all, but in addition, new wines have come to the BC market, so I thought I’d add those ones in too, so enjoy this Valentine’s Day with an even greater range of wine.  And don’t forget…

Enter The Wine Bar at Provence Marinaside

 mywinepal  January 19, 2013

The Wine Bar at Provence Marinaside in Yaletown has recently opened.  I received an invitation to experience the food, wine, and ambiance.  The Wine Bar entrance is through Provence Marinaside.  When you enter you are first beside the bar.  It is fairly narrow, but a good spot to sit at the bar and chat.  Beyond the bar there is a…

sparkling wine

Tasty Bubbles for Christmas and New Years Eve

 mywinepal  November 8, 2012

We have just a little over one month away before we are with family and friends, enjoying dinners, gifts, and of course celebratory wine.  And when we think of wines for celebrations, we think “bubbles”.  For some of you it may be Champagne, but there are many other sparkling wines, such as Cava, Prosecco, and Cremant.  I recently had a…

My Latest IVSA Wine Picks – January 2012

 mywinepal  January 24, 2012

January 23, 2012, arrived full of promise, dragon-sized.  With that in mind, I checked out the New Product Salon for the Import Vintners & Spirits Association (IVSA) in downtown Vancouver.  There was a wide range of wines; sparkling, still, red, white, and fortified.  A few stars from the tasting that I would like to share with you.    Italian Prosecco…