I do make video interviews with winery principals during the Vancouver International Wine Festival and at other events. I put the videos on youtube, but have not used youtube for a while; since COVID closed down Festivals. I thought I…
Apart from tasting a lot of tasty wines at Taste Washington 2019 in Seattle, I also spent some time talking to the winery principals, many of them the winemakers and found out something about the wines that they were pouring…
A Chinese proverb says, “A journey of a thousand miles begins with a single step“. Walking through the Vancouver International Wine Festival tasting room, tasting wines and speaking with winery principals, I walked many steps, and my journey is now complete. I’ve finished…
Bench 1775 Winery, located on the Naramata Bench north of Penticton, had GM and winemaker Val Tait, join in the winter of 2012. Her goal is to make pure, varietal-specific wines that reflect the planted clone varieties, the vineyard sites,…
Technology progresses and enables us to do things we only dreamed was possible. For me, one thing I would like people to experience is what does it look and sound like to be in the middle of a wine tasting…
Canada should be proud of its recent wine history. We started getting serious about vitis vinifera in the 1970s. BC and Ontario started growing wine grapes and producing wines. Nova Scotia and Quebec have followed, and I heard, but have…
Did you know that this year is the 50th anniversary of the founding of the Robert Mondavi Winery in Napa Valley, California? It is. I learned this when I spoke with Mr. Mark de Vere, Master of Wine with Robert Mondavi…
Writing articles about wines you tasted, seminars and dinners you attended, plus editing videos I shot for the Vancouver International Wine Festival, takes a lot of time and effort, but I can now say that I have finished my tasks.…
Champagne. Cava. What’s the difference or similarity? There are both. As you know, Champagne is sparking wine produced in the Champagne region of France, made in the Champenoise Traditional Method (with the second fermentation in the bottle), and Cava is…
The big event IMHO for the Taste of Tulalip is the “Grand Taste“. Big it is, with a tasting room featuring wines from 75 Washington State wineries, as well as additional wineries from California, Oregon, Italy, and France. I did…