Tag: organic

Beaufort Vineyard & Estate Winery is a small family-run winery (by Sylie Senay and Rolland Tanguay and their son, Alex Guertin) in Courtney – Comox on Vancouver Island.  I had not heard of the winery, but as I was nearby I thought I would check-in. The winery is certified organic and also follows regenerative and sustainable agriculture.  They grow 10…

Have you ever had a cider made from crab apples? I don’t think I have until today. I have two ciders from Creek & Gully Cider in Penticton. One is Just Crab 2021 and the other is Crabby Pear 2021 which is a blend of 50% Hyslop crab apple and 50% Bartlett pear. If you bite into crab apples you…

Rose wine with its fresh acidity and bright red fruit flavours works well with many food pairings. I decided to try pairing a bottle of Chateau La Coste 2021 Rosé from Provence, France, with a slow-smoked bbq pork shoulder I cooked using my BBQ. The pork shoulder was covered in a dry rub made with brown sugar, salt, pepper, smoked paprika,…

The Canada Day long weekend celebration is on with picnics and bbqs and generally getting together with friends and family.  Enjoying this scene with BC wine would make it even better in my opinion.  Below is a list of BC wines I tasted recently that I think would be nice to have this long weekend.  Enjoy. A Few Suggested BC…

I have two more apple ciders for you from Creek & Gully Cider in Penticton; their Fortuna 2020 and Goldie 2019.  PACS Certified Organic apples are used by Creek & Gully.  Fortuna is made with equal parts Red Delicious, Spartan, Braeburn, and Salish apples. I have not heard of Salish apples before so checked online.  According to BC Tree Fruits,…

What do you know about certified organic wines?  Do you only have to not spray the grapes with synthetic pesticides and herbicides or is there more to it?  How do you know if a wine is made with organically grown grapes?  Your best method to figure out if a wine is certified organic is if there is a certification symbol…

As promised, with the start of summer and summer sunshine, I opened up two bottles of apple cider by Creek & Gully Cider from Penticton. I have their Creek & Gully Newtown Granny 2020 and their Pink Lady 2020 made from organically grown Granny Smith + Newtown-Pippin and Pink Lady apples respectively. Both ciders are sparkling made via pet-nat method….

Congratulations to Blue Grouse Estate Winery for making wines and helping out charities for their 10 years of being in business.  It takes a lot of work.  In case you haven’t tasted Blue Grouse wines or visited them on Vancouver Island, here is a press release for you.  Cin cin. ~~~ This summer the team at Blue Grouse Estate Winery…

I had an educational and fun tasting experience at the 2022 Northwest Wine Expedition Masterclass: Sustainability. We had Barbara Philip MW host the event with Alex Sokol Blosser, co-owner and winemaker, from Sokol Blosser Winery from Oregon, and Cam Matches, Sr Director of Sales, from Aquilini Beverage Group (Vancouver) from Washington to give us information about each state as it…

At the Vancouver International Wine Festival, in the Tasting Room, I did have a chance to go through a flight of Monte Creek Winery wines with Winemaker Galen Barnhardt.  Below is a discussion of the wines with Galen.  Mostly Galen speaking, which is how an interview should be.  Enjoy. Galen:  Here we have our sparkling Rosé.  It is 2020, from the…