Tag: organic

Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. masterclass

Attending a Conegliano Valdobbiadene Prosecco Superiore DOCG Masterclass

 mywinepal  February 25, 2022

Today was the best way to start my first Trade Tasting for 2022; a Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Masterclass led by wine writer, educator, judge and speaker Michaela Morris, DipWSET, VIA Certified Italian Wine Expert.  We had 8 Prosecco Superiore D.O.C.G. to taste at different levels of dryness.  But before we tasted these wines Michaela provided us with some…

One Faith Vineyards Fizz 2020 label

BC Sparkling Wines I Tried This Year – Have Fun on the Holidays

 mywinepal  December 17, 2021

The holidays are probably starting for many people at the end of this week or early next week. Sparkling wines are always popular during the holidays, but every day should be treated as a special day so enjoy sparkling more often.  Here is a list of BC sparkling wines that I tried this year.  Maybe there are a few that…

Blue Grouse Estate Winery Estate Pinot Gris 2020 and Estate Pinot Noir 2019

Two Wines from Blue Grouse Estate Winery for the Holidays

 mywinepal  December 7, 2021

Here are two BC wines you may want to consider serving with meals or with appetizers before your main meal during the holidays. Blue Grouse Estate Winery Estate Pinot Noir 2019 and Pinot Gris 2020.  The grapes are harvested from the winery’s vineyard on Vancouver Island.  The grapes on the estate are 100% organically farmed using no/minimal till cover crop…

Gerard Bertrand Orange Gold 2020 and An 806 AOP Corbieres 2017

Gerard Bertrand Orange Gold 2020 and An 806 AOP Corbieres 2017 Finesse in a Glass

 mywinepal  December 4, 2021

I have two interesting finesse wines from Gerard Bertrand from the sunny south of France.  Gerard Bertrand’s Orange Gold 2020 is an organic wine made with a blend of Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac, Muscat, and Clairette with skin contact.  The other wine is the Gerard Bertrand An 806 AOP Corbieres 2017 a Grenache, Syrah, Mourvedre red blend.  One…

Cono Sur Pinot Noir Organic and Rosé 2020

Cono Sur Pinot Noir Two Ways for You to Enjoy

 mywinepal  November 26, 2021

Today I have two wines from Cono Sur Vineyards & Winery in Chile made from the Pinot Noir grape.  Their Cono Sur Pinot Noir Organic 2020, which is vegan and certified organic, and their Cono Sur Bicicleta Pinot Noir Rosé 2020 comes in a 1-litre bottle. Both are available at BC Liquor stores.  The Rosé is on sale currently at…

TIME Family of Wines Chronos Sauvignon Blanc and Semillon 2020

TIME Family of Wines Chronos Sauvignon Blanc and Semillon 2020 with Scallops Pairing

 mywinepal  November 22, 2021

Two new wine releases from TIME Family of Wines to try. Their Chronos Sauvignon Blanc 2020 and Chronos Semillon 2020. Both grapes are found in Bordeaux and in fact are blended together to make a white Bordeaux wine! Today’s wines though are unblended so that we get to experience each variety on their own. The Semillon does have a touch…

Karl MyWinePal with Frédéric Chaudière

Let’s Talk Wine, Viticulture and More with Frédéric Chaudière from Château Pesquié

 mywinepal  September 10, 2021

Today I have another lesser-known AOC in the southern Rhone Valley – AOC Ventoux.  You may be very familiar with one of the wineries from AOC Ventoux, Château Pesquié.  Their wine labels in solid blocks of colour should be very familiar to you when you check on the shelves in the BC Liquor Stores and elsewhere across Canada.  I have…

Karl MyWinePal with Michel Gassier interview

My Interview with Michel Gassier from Domaine Gassier

 mywinepal  August 23, 2021

Many of us are familiar with the wine regions of Bordeaux, Burgundy, Champagne, and the Rhone Valley, but there are many sub-regions, which have their own Appellation d’origine Contrôlée (AOC) that produce quality wines at reasonable prices.  Many of the wineries are family-run as well, with the vineyards and wineries being passed down through families.  I would like to present…

Tomato Acquerello Risotto, Grilled Prawn, Branzino and Clos du Soleil 2020 Rose

Taste the Sun with Provence Marinaside’s August Winery Menu

 mywinepal  August 10, 2021

If you have not yet enjoyed lunch or dinner at Provence Marinaside in Yaletown, maybe this wine and food pairing menu will entice you.  Tomatoes are now ripening on the coast, and are already ripe in the interior.  Provence Marinaside is pairing Heirloom tomatoes with Clos du Soleil wines (partially owned by Dr. Henry).  Here is the press release with…