Tag: Blue Grouse Estate Winery

A New Wine Producing Region (sub-GI) Recognized on Vancouver Island

Blue Grouse Vineyard (Image Courtesy Blue Grouse Estate Winery)

British Columbia wineries continue to define distinct grape-growing regions, known as a sub-geographical indication (sub-GI).  This week we received this announcement that our next sub-GI has been successfully accepted by the BC government.  It is on Vancouver Island; the Cowichan…

Quick Review: Blue Grouse Estate Pinot Gris 2019 and Pinot Noir 2017

Blue Grouse Estate Pinot Gris 2019 and Pinot Noir 2017

This week I participated in a virtual Trade Tasting with various media and Blue Grouse Estate Winery‘s owner Paul Brunner and winemaker Bailey Williamson.  Paul gave us a brief intro to the geological history of Vancouver Island and the specifics…

Celebrate Canada Day 2019 with Canadian Wine!

Canadian flag

The Canada Day long weekend celebration is this weekend.  Picnics and bbq and generally getting together with friends and family will happen.  Enjoying this scene with Canadian wine would make it even better in my opinion.  Below is a list…

Winery Principals Share Their Knowledge on Video at VanWineFest 2019

VanWineFest 2019 video collage

Besides tasting wine and attending seminars during the Vancouver International Wine Festival, I meeting with winery principals at the Festival Tasting Room and doing short video interviews with them.  Here is the list of all the interviews I did.  Many…

Let’s Talk About BC’s 2016 Harvest with 3 Wine Makers

Ripe grapes from Blue Grouse Estate Winery

BC is a large province, with a varied climate from maritime to alpine.  Our grape growing regions for wine production vary from the coast, to slightly inland (think the Fraser Valley), to our hot interior (the Okanagan or Kamloops for…