Enjoy Wine, Food, and Travel with Karl MyWinePal
Twenty-five wines coming from BC and around the world made it to my near-perfect – star category this year. I’ve arranged these fantastic wines into BC wines followed by wines from the rest of the world. Italian wine showed up prominently with my near-perfect wine scores. Chardonnay showed prominently as well, primarily from BC. You should still be able to…
Canadian Thanksgiving is on Monday, October 10, 2022. You may be making a list of ingredients to buy for your Thanksgiving dinner. A traditional / historical dinner with turkey or ham, brussel sprouts, yam, and mashed potatoes with gravy. Or you may go other ways with roast beef, salmon, Beyond Meat, or other meat substitutes. I like to think of…
Top Drop Vancouver 2022 was on May 10 and 11. Part of the event was a large tasting room, with 40 wineries presenting a selection of their wines. There was also to my great happiness, cider as well, which I will get to later in this article. Top Drop Canada puts on this event yearly (except during the COVID shutdown),…
Today’s seminar at the Vancouver International Wine Festival was on the Pinot Noir grape. Wine educator, author and historian Paul Wagner and a panel of Pinot Noir producers from Burgundy, Oregon, California, New Zealand, and BC’s Okanagan Valley talked to us about their wines and love for the Pinot Noir grape. The winery principal panelists that spoke to us were Ross Baker,…
