Category: Gamay

Here are two BC wines for your summer enjoyment. Carpe diem as we are already into August! The two wines are from Blue Grouse Estate Winery in Duncan, BC on Vancouver Island. I tasted their Blue Grouse Estate Winery Ortega 2021 and their Blue Grouse Estate Winery Quill Rosé 2021. The Rosé is made from 100% Gamay Noir grapes. Both…

This is one of the best food and wine pairings that I will remember for a long time. I opened a bottle of Stag’s Hollow Winery Simply Noir 2020 wine and paired it with a grilled filet of steelhead trout from Fisherman’s Market in Burnaby Heights. The trout was recommended to me by Chef Tyrone at the shop. He said…

Top Drop Vancouver 2022 was on May 10 and 11.  Part of the event was a large tasting room, with 40 wineries presenting a selection of their wines.  There was also to my great happiness, cider as well, which I will get to later in this article.  Top Drop Canada puts on this event yearly (except during the COVID shutdown),…

I have a Pinot blend and a Gamay Noir Rosé today for you from Okanagan Crush Pad; their Haywire Secrest Mountain Vineyard Gamay Rosé 2020 and Narrative 2 Pinots 2020 (a blend of Pinot Gris and Pinot Blanc grapes). Both wines are fermented in concrete. Both wines also are vegan-friendly. Let me tell you about them. If you were planning…

Flat Rock Cellars Twisted Red 2019 (ON $26.50) Happy Friday of a Canadian long weekend! Who wants to get Twisted with a gorgeous red blend from Flat Rock Cellars? Last week I shared the incredible sustainability practices that Flat Rock has in place, so let’s just focus on the wine for this one. I’m a sucker for a good red,…

Rosewood Estates Winery Flora Rosé 2020 (ON $20) Crushable, chuggable, porch pounder, glouglou, whatever you want to call it – this is it! Rosewood’s 2020 Flora is a blend of 52% Cabernet Franc and 48% Gamay Noir from Beamsville, Ontario. It’s a hot pink Rosé with notes of juicy red berry jolly ranchers with lots of crispness. Fermented wild, aged…

By Chadsey Cairns Rubenesque Rosé 2019 (ON $) Another VQA beauty here By Chadsey Cairns Rubenesque Rosé 2019 – perfect with spicy foods, insightful yoga books, or a patio – take your pick! First off, the colour on this is striking. Made from Gamay Noir and Muscat Ottonel, this rosé has aromas of strawberries, rhubarb and lilacs. It has a…

Rosewood Estates Winery PTG 2020 (ON $25) Rosewood Estates Winery does it again with this very chuggable red blend, PTG and it’s chillable too, which makes it perfect for the patio or a park hangout. (and lucky for us in Ontario, it’s finally the season for it.)  Notes of juicy raspberries, strawberries, red plums, tomato leaf, oregano, and sun-dried tomato…

Here are two more vegan wines for you from Blue Grouse Estate Winery.  Their Quill Gamay Noir 2018 and their Quill Q Red 2018. The Quill Q Red is a blend of Merlot 75%, Cabernet Franc 11.5%, and Marechal Foch 13.5%.  The grapes for the Gamay Noir come from the Cowichan Valley on Vancouver Island while the Q Red grapes…

Yesterday I was tasting the Gamay grape two ways from Okanagan Crush Pad‘s Haywire wine label. I tasted the Haywire Gamay Rosé 2019 and Haywire Gamay 2018.  The Rosé was fermented dry using native yeasts in a mix of both stainless steel and concrete tanks. The Gamay grapes were gently destemmed with a portion left whole cluster for carbonic complexity, then…