Category: vegan

Keeping up with “Elbows Up”, I have two Australian white wines you may want to consider enjoying for the upcoming holiday season.  The wines are under screwcap, making for easy opening.  Both wines are listed as being certified sustainable winegrowing and are vegan-friendly.  Oxford Landing  Oxford Landing takes sustainability seriously.  They are certified by Sustainable Winegrowing Australia (SWA).  They ensure…

Here are two red wines for you from BC’s Township 7 Vineyards & Winery.  The first wine is their Township 7 Provenance Series Cabernet Sauvignon 2022 while their other is the Township 7 Benchmark Series Reserve 7 2021, also has Cabernet Sauvignon, but is Merlot dominant. Both wines are vegan-friendly. Difference Between Provenance and Benchmark Series Wines Township 7’s Provenance…

Here are two Ontario Cabernet Franc wines from Flat Rock Cellars and Featherstone Estate Winery & Vineyard coming from the Niagara region.  The two wineries are separate entities, but it worked out to have single bottles of their single varietal Cabernet Franc wines to be tasted and discussed together.  Flat Rock Cellars is solely owned by Ed Madronich, while Featherstone…

Opposites attract, at times.  Other times, it is great to enjoy their diversity.  I’m taking the latter track in this tasting of a low-alcohol Australian Chardonnay and a fuller-bodied Malbec from Argentina.  Some people are looking for low-alcohol, and lower calorie, wines, while others want to enjoy the full-body and richness of other wines.  I have Yalumba’s Y Series Lighter…

Chinese New Year, also known as the Lunar New Year, is a vibrant celebration marking the start of a new year on the traditional Chinese calendar. In 2025, it ushers in the Year of the Earth Snake, a sign in the Chinese zodiac symbolizing wisdom, intuition, and transformation. According to legend, the Snake, though often underestimated, is clever and resourceful,…

Australia, Argentina, and Chile each boast rich histories of winemaking that reflect their unique terroirs and cultural influences, as well as the origins of their signature grape varietals. Australia’s wine journey began with early European settlers in the 18th century, who quickly recognized the potential of its diverse landscapes, leading to the establishment of iconic regions like Barossa Valley and…

We all deserve R&R on a long weekend.  On BC Day, my R&R was a bottle of Narrative Rosé 2022 and a bottle of free form Riesling 2022 by Okanagan Crush Pad.  These two wines made for this hot sunny weather. Both are vegan-friendly wines and the Riesling is also listed as EcoCert organic certified.  Let me tell you about…

Some wines are crafted to be aged years or decades before you can enjoy them, while others are made to be enjoyed now.  Especially when it is summertime and you can get outside and enjoy the fresh air.  I have two wines from BC’s Haywire Winery that fit the bill to enjoy now.  I have their Haywire Winery Gamay 2022…

These are the first wines that I’ve tasted from BC’s Garnet Valley Ranch, made by Okanagan Crush Pad, and I am greatly impressed with the quality. Garnet Valley Ranch is a certified organic site, home to vineyards, field crops, a lavender farm, a bustling beehive and a small winery and The Outlook visitor center.  The area is planted primarily with…

When I was in University many years ago, I purchased a bottle of Maison Louis Latour Chardonnay, that was on their entry-level scale.  That wine sparked my interest in French wine.  In some “New World” regions, Chardonnay has been more recently planted, while other locations have had Chardonnay vines for over 100 years.  Over time, through the wine trade’s many…