Category: Mourvedre

This article follows my previous article where I covered the topics of the South Australian wine masterclass where we learned about a land where some of the oldest vines and soils on earth provide the foundation for modern innovation, collaborative energy, and a profound respect for the environment. As part of the masterclass we tasted seven wines from this region;…

What surprises does 2025 hold for wine lovers?  Could it be a new varietal or region that you have not yet tried?  Or maybe a new winery in your area?  Today, I am tasting two red wines from Blasted Church Vineyards that were sent to me.  They are not new to me, but maybe the grape varieties may be new…

My last winery visit in Okanagan Falls, before getting back to my visit to the Naramata Bench, is Blasted Church Vineyards. They have very colourful and expressive labels, with a religious bent or Renaissance theme to them, as the winery is located on Parson’s Road.   All their wines are unfined and unfiltered, so some wines may have a dull appearance…

If you are thinking about sipping a ripe, juicy, delicious red wine, this wine, Hester Creek Grenache Syrah Mourvedre 2022, is a wonderful option.  I received this wine earlier this summer but took till now to have a chance to open it for you.  It’s a blend of 45% Grenache, 38% Syrah (includes 2% of co-fermented Viognier), and 17% Mourvedre…

Gérard Bertrand Winery is the ambassador of the fine wines of Languedoc-Roussillon around the world. Gérard Bertrand owns 16 estates with their unique terroirs in the region. The Languedoc has been growing grapes for wines for 24 centuries (Greeks planted grapes around 550 BC) and produces 5% of the world’s wine.  Gérard has loved his vineyard land passionately and enthusiastically…

The Gérard Bertrand winery, nestled in the heart of the Languedoc region in southern France, boasts a rich history steeped in tradition and innovation. Established by Gérard Bertrand, a former rugby star, the winery has consistently pushed the boundaries of winemaking excellence. His first vintage was in 1975, following his father and grandfather Paule Bertrand. One notable aspect of Gérard’s commitment…

Did you know that ten bottles of Rhone Valley wines are consumed every second?  Recently, Rhone Valley Vineyards‘ winemakers visited Vancouver to remind us that they are more than just Syrah and GSM blends.  They also produce white wines, rose wines, and sparkling wines.  I attended a lively presentation from five Rhone winemakers to cover their wines plus remind us…

It has been four years since I last attended Taste Washington in Seattle.  COVID shut down the event, but now Taste Washington is back and maybe even better.  This is the event where you can taste the wide variety of wines made across Washington state, without having to drive yourself.  Winery focus seems to have changed.  During my tasting time,…

I have two interesting finesse wines from Gerard Bertrand from the sunny south of France.  Gerard Bertrand’s Orange Gold 2020 is an organic wine made with a blend of Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac, Muscat, and Clairette with skin contact.  The other wine is the Gerard Bertrand An 806 AOP Corbieres 2017 a Grenache, Syrah, Mourvedre red blend.  One…

Many of us are familiar with the wine regions of Bordeaux, Burgundy, Champagne, and the Rhone Valley, but there are many sub-regions, which have their own Appellation d’origine Contrôlée (AOC) that produce quality wines at reasonable prices.  Many of the wineries are family-run as well, with the vineyards and wineries being passed down through families.  I would like to present…