Category: bc

Winemaker’s CUT Estate and Heritage Wines Latest Releases

Winemaker's CUT wines

I have been enjoying tasting and writing about Winemaker’s CUT Estate Winery‘s wines since they first released their wines. Owners Michal and Martina Mosny undertake sustainable farming, hand harvest their grapes, adhere to zero pesticides, low sulphur use, and let the wines…

How You Can Enjoy Wine, Beer, or Spirits and Support the BC Hospitality Foundation

BCHF logo

As you may know hospitality workers in BC have been severely impacted by the COVID-19 pandemic.  They can fortunately get CERB money from the Federal government.  But there are also hospitality workers that suffer from severe illness and need more…

Blue Grouse Reaches $10,000 Donated to Nourish Cowichan

Blue Grouse logo

More good news about BC wineries helping their communities.  This announcement is from Blue Grouse Estate Winery in Duncan on Vancouver Island. ~~~ Blue Grouse Estate Winery Will Donate $10,000 to Nourish Cowichan Thank you very much from Paul, Paula…

BC’s Virtual 2019 Vintage Preview – The Warmer Golden Mile Bench, Similkameen Valley and Naramata Bench

BC Virtual 2019 Vintage Preview II

I attended online Part II of the BC Virtual 2019 Vintage Preview which welcomed winemakers from the Similkameen Valley, South Okanagan Valley (Golden Mile Bench) and BC’s new Sub-GI, Naramata Bench.  It was interesting to hear the differences and similarities…

New This Week at Provence Marinaside – Duck Confit Cooking Kit and Caesar Cocktail Kit

Duck Confit with Mixed Mushroom & Coco Bean Ragout (Duck Confit + Mixed Mushroom & Coco Bean Ragout. Photo credit Hamid Attie)

Has the thought of cooking duck confit from scratch intimidated you? Well, no more as Provence Marinaside has the confit made for you and the other ingredients that you need to make an awesome dinner from a kit.  They as…