Enjoy Wine, Food, and Travel with Karl MyWinePal
Chinese New Year, also known as the Lunar New Year, is a vibrant celebration marking the start of a new year on the traditional Chinese calendar. In 2025, it ushers in the Year of the Earth Snake, a sign in the Chinese zodiac symbolizing wisdom, intuition, and transformation. According to legend, the Snake, though often underestimated, is clever and resourceful,…
While I was Grinch-like in awarding 5 stars to only three wines I tasted in 2024, I was more Oprah-like with the 4.5-5 -star wines. Plus, there are many quality wines, so it should not be a surprise. This year there were 13 BC wines, 18 Italian wines, 4 French wines, 2 Californian wines, and 4 wines from New Zealand…
Mulled wine has a rich history that dates back to the Roman Empire. As the Romans expanded into colder regions of Europe, they sought ways to warm themselves during the winter months. Heating wine and spicing it with ingredients like cloves, cinnamon, and honey made it a comforting beverage and helped preserve the wine and mask imperfections (wine in the…
Nestled on the picturesque Naramata Bench in the Okanagan Valley, Ruby Blues Winery offers a charming blend of exceptional wines and stunning vineyard views. In 2007 Prudence and Beat Mahrer started Ruby Blues Winery, after selling Red Rooster Winery. Their goal is to keep the winery small and sell locally. I recently received two bottles of wine from Ruby Blues…
Here are two holiday-worthy red wines from BC’s Township 7 Vineyards & Winery that you should consider. The first, under screwcap, is the Township 7 Provenance Series Merlot 2020; the second, under cork closure, is the Township 7 Benchmark Series Fool’s Gold Vineyard Syrah 2020. What’s the Difference? What is the difference between Township 7’s Provenance and the Benchmark series of…
With the holiday season upon us, I was invited to the Iconic Wineries of British Columbia to check out their holiday cheer at The Kent downtown. In addition to wines to sample and recommend for the holiday season, we were also treated to savour holiday-inspired canapés prepared by the talented Estate Chefs from CedarCreek, Liquidity and Mission Hill. The wineries participating…
Hillside Winery on the Naramata Bench was the last winery on my wine-tasting tour. The founders of the winery were Vera and Bohumir Klokcka who had emigrated from Czechoslovakia in 1979, buying the property but did not plant the first grape vines till 1984. Although no longer owners, I’m told that winemaker, Kathy Malone, still talks with Vera, who is…
When you visit Da Silva Vineyards & Winery on the Naramata Bench, it feels like you are transported to Portugal. The tasting room is beautiful, with bone-white walls and chandeliers, giving off a European feel. The wines are equally special. Richard and Twylla da Silva own the winery, with Richard coming from a Portuguese background. The names of some of…
Today’s visit on my Naramata Bench trip gave me a bonus. Besides tasting wine, I also enjoyed some cheese pairings. Upper Bench Estate Winery & Creamery is the place to go as they make their own cheeses, which you can also buy. Yes, I bought cheese to take home. I spoke with Josh Edwards, their winemaker, before tasting the wines. …
To finish off my second day of wine tasting on the Naramata Bench, I stopped in at TIME Family of Wines in Penticton, where I sampled their Chronos and McWatters Collection wines. The winery was originally owned and managed by the McWatters family, but in 2020 was purchased by Ron and Shelley Mayer who are both native BC’ers. Chronos is…
Video Guide Uncorks the Story of British Columbia Wines. Buy Now.
