In Celebration of Carmenere Day on November 24
The history of the Carmenère grape is a tale of rediscovery and revitalization, with its roots deeply intertwined with the viticultural landscapes of both France and Chile. Carmenère faced near-extinction in France due to the phylloxera epidemic in the 19th century. Unbeknownst to many, some vines were transported to Chile before the devastation, where they thrived in the climate and…