Enjoy Wine, Food, and Travel with Karl MyWinePal
This April, Port Moody’s Pizzeria Spacca Napoli marks 10 years of wood-fired Neapolitan craft – a milestone that arrives with a new addition to the kitchen and two firsts for the restaurant. Recently arrived from Naples, pizzaiolo Salvatore Russo brings more than 25 years of experience in Neapolitan pizzerias, including overseeing multiple kitchens. His arrival deepens a program already rooted in traditional…
Wineries change hands as the original owners decide to either retire or otherwise move on. The new owners then have to live up to or surpass the reputation of that winery. I was invited to a winemaker’s dinner at Provence Marinaside with the winery being BC’s Fairview Cellars. Fairview Cellars was taken over by husband and wife team, Danielle and…
With Christmas just a week away as well as other holidays happening this month, I have been trying to taste as many holiday-worthy wines as possible to pass along to you. If you like sparkling wine, here are two quality wines from Blue Mountain Vineyards and Cellars from Okanagan Falls. The 2018 Brut Rosé R.D. is a blend of 70%…
Video Guide Uncorks the Story of British Columbia Wines. Buy Now.
