Enjoy Wine, Food, and Travel with Karl MyWinePal
Every year in the deep, darkness and pouring rain of winter in Vancouver, we have Dine Out Vancouver, to try to get us out and excited about food, wine, and hopefully life. I booked a dine out experience at Provence Marinaside. A top notch restaurant in Vancouver, serving excellent French cuisine. Here are a few pictures of what I enjoyed…
TWB – The Wine Bar opened December 2012 and is yet to reach it’s first birthday. A very unpretentious place where there are a plethora of wines around the by the glass, which you can sip with tiny bites and tapas. But did you know that Rachelle Goudreau, Sommelier at TWB, is offering something extra every other Thursday; a bit of…
Video Guide Uncorks the Story of British Columbia Wines. Buy Now.
