Have you tasted wines made from the Cabernet Libre grape? If not, you can have a chance if you buy a bottle from Enrico Winery on south Vancouver Island. Cabernet Libre is a hybrid developed by Valentin Blattner in Germany…
My first 2 BC red wines to taste for 2021 are from Roche Wines in Penticton. Both are Bordeaux blends which show the difference quite well between having Cabernet Sauvignon as the primary grape or the least in a blend. …
I thought I’d write this article about BC Rosé wines as rosé wines have been on a growth tear for several years. Plus checking my website stats for the last 4 weeks, the top query was “Mateus Rosé Wine“. Mateus,…
This was a crazy year due to COVID, which limited my usual number of wine tastings, but when I checked through the wines, I realized that of the wines I did taste, many almost made my 5-star category. These wines…
As promised, here are my remaining 3 wines that I am pairing with the three “Entertaining Cheeses” that I received from Saputo. The three wines are: CedarCreek Chardonnay 2017, 50th Parallel Estate Pinot Noir 2017, and Château de Marsan 2010.…
One of my favourite certified organic wineries from BC is Kalala Organic Estate Winery, in West Kelowna. Making wine, starting in 2006, I’d say that they were one of the pioneer wineries showing that you can produce excellent organic wine…
The wines of Bordeaux are highly regarded around the world. For those of us a bit more into these wines, we start to learn about the Left vs Right bank, and the grapes, and the soil in the vineyards. These…
Provence Marinaside continues to offer amazing dinners in Yaletown through their Monthly Wine Menu series, with December featuring Mission Hill Family Estate Winery’s top quality Perpetua and Oculus wines. This is a very rare occasion to taste these two wines…
This is Round 3, and my final Round, of pairing up Evolve Cellars wines with a selection of cheeses for the holidays. This is my sparkling wine Round. How will bubbles affect the pairing with cheese? Again I have again…
Here are two more vegan wines for you from Blue Grouse Estate Winery. Their Quill Gamay Noir 2018 and their Quill Q Red 2018. The Quill Q Red is a blend of Merlot 75%, Cabernet Franc 11.5%, and Marechal Foch…