Tag: LA COLLINA DEI CILIE

Pairing Japanese Dishes with Italian Wine?

 mywinepal  June 26, 2017

We have heard about fusion cuisine; mixing elements of French dishes with Mexican spices, for example. ┬áBut have you considered fusion also as the pairing of cuisine from one region with the wine from another region? ┬áRecently I and a few other wine and food writers sampled the pairing of Japanese food from Miku Restaurant in Vancouver, with Valpolicella and…