Tag: malolactic fermentation

If you are searching for a BC wine that is vegan-friendly, made using organically-grown grapes, and fermented with indigenous yeasts in neutral vessels like stainless steel, amphora, and concrete, then you should try Okanagan’s Haywire Winery‘s wines.  I have two white wines to tell you about today from Haywire.  Their Pinot Gris and Chardonnay, are both 2022 vintage, made by…

Beautiful and elegant are two words that I would use to describe the two Chardonnay wines that I received from Spearhead Winery in the Okanagan. Winemaker, Grant Stanley, has outdone himself with such excellent wines. One wine is from grapes from their Saddle Block estate vineyard, with a mix of Chardonnay clones 76, 95, and 548, and the other is…