Join Marquis Wine Cellars for a Burgundy Dinner at Origo Club

For those Burgundy lovers out there, as well as lovers of Chardonnay and Pinot Noir, Marquis Wine Cellars is offering a wonderful wine paired dinner.  Here is their announcement.


Join John Clerides, owner of Marquis Wine Cellars and our resident Burgundy expert, at the Origo Club on Wednesday, February 5th for a dinner featuring a selection of wines from Burgundy. Upon arrival, guests will be greeted with a glass, or two, of vintage Champagne to start the evening. Everyone will then sit down to a multi-course meal which has been paired with a selection of new wines from Burgundy. John was in Burgundy last year on a buying trip and discovered several new Burgundy producers which are now exclusives to Marquis Wine Cellars. This dinner is a great chance to learn about these new arrivals while enjoying a world-class meal.  
Details are below and seating is limited, so be sure to purchase your tickets as soon as possible.

Wines to be poured at the dinner

  • Champagne Paul Bara 2009 Special Club Champagne
  • Domaine Tessier 2017 Meursault
  • Domaine Tessier 2017 Meursault “Les Grand Charrons”
  • Domaine Humbert Freres 2014 Gevrey Chambertin “Poissenot” 1er Cru
  • Domaine Humbert Freres 2016 Gevrey Chambertin “Poissenot” 1er Cru
  • Domaine Lignier-Michelot 2016 Morey-St.-Denis “Faconnieres” 1er Cru
  • Domaine Lignier-Michelot 2016 Morey-St.-Denis “Chenevery” 1er Cru
  • Kracher 2013 Chardonnay No. 3 Nouvelle Vague
* wines subject to change without notice.

Event Details

Date: Wednesday, February 5th, 2020
Time: 6pm to 9pm
Location: Origo Club, #110 – 6888 River Road, Richmond, BC, V7C 0B5
Cost: $189 per person including gratuity and tips (Purchase Online)
Author: mywinepal
Drink Good Wine. That is my motto and I really want to help you drink good wine. What is good wine? That can be a different thing for each people. Food also loves wine so I also cover food and wine pairings, restaurant reviews, and world travel. Enjoy life with me. MyWinePal was started by Karl Kliparchuk, WSET. I spent many years with the South World Wine Society as the President and then cellar master. I love to travel around the world, visiting wine regions and sharing my passion for food & wine with you. Come live vicariously through me, and enjoy all my recommended wines.