Exploring Cava Wines
Cava, often referred to as the “Champagne of Spain,” is a sparkling wine that hails primarily from the Penedès region in Catalonia, Spain. Known for its vibrant bubbles and complex flavours, Cava is produced using the traditional method, similar to that of Champagne, which involves a second fermentation in the bottle. Origins of Cava The roots of Cava can be…
