Tag: vinho verde

Filipa Anunciação senior area manager Wines of Portugal (credit Angel Chu)

Portuguese Wines – Discover a World of Difference Interview

 mywinepal  June 15, 2017

During the Wines of Portugal tasting that I was able to attend recently I had the opportunity to also have a short interview with Filipa Anunciação, the senior area manager from Wines of Portugal.  It was interesting to hear her answers to my questions.  I had a chance to speak with Nuno Vales from Wines of Portugal in 2014 and…

Aveleda Vinho Verde and Alvarinho

Why Try Portuguese White Wines This Summer?

 mywinepal  June 7, 2015

“Uniqueness in a Bottle“.  That about sums it up.  Portugal produces wines from grapes that are indigenous to their country.  I believe there are 250 grape varieties grown in Portugal.  I had been told before that during the ice age, not all of Portugal was covered in ice, and that is where the diverse range of grapes they now have…

Mission Hill Family Estate Reserve Riesling and Sauvignon Blanc

A Peek into the Mark Anthony Wine Portfolio

 mywinepal  October 5, 2014

A portfolio tasting is a great place for a restaurateur, liquor store staff, and wine media, like me, to find out about the latest vintages of wines, and brand new wines, for a wine agent’s portfolio.  With a change in season, for example, restaurants may want to change their cooked dishes, and to these dishes they should match up /…

MyWinePal At The 31st Vancouver Playhouse International Wine Festival

 mywinepal  September 26, 2010

The 31st Vancouver Playhouse International Wine Festival has now come and gone. I attended the “Get Uncorked” kick off to the Festival, went to a Burgundy tasting (pinot noir, chardonnay and gamay), a Pinot tasting (all types of pinot both red and white), a Vinho Verde (Portuguese wine) tasting, plus tasted wines in the big tasting room three times. I…

MyWinePal Portuguese Wine Tasting

 mywinepal  September 26, 2010

Most of you probably know little about Portuguese wine other than the bottles of the slightly sweet, sparkly Mateus that were so prevalent in Canada 30 years ago. But then you moved on to the classical French varietals, like Chardonnay and Cabernet Sauvignon. Well I would like to suggest you take a chance on both white and red wines from…