Testing OptiWine Nano-Aeration with Road 13 Peter’s Vineyard Riesling
There are many methods or devices that people use to add oxygen to wine to soften it up and bring out the flavours and aromas of the wines. It can be as simple as a decanter. One of the devices which I heard about, called OptiWine, caught my interest. I emailed the company optiwine.fr and asked them for one of…
