Tag: Bartier Scholefield

I first posted this article 2 years ago, and the styles of wines that I described then, still hold for your turkey or ham Thanksgiving dinner this year.  The wine vintages from the wineries below will have changed, but these are all quality wines from quality wineries here in BC, and you should feel comfortable purchasing them at your local…

A friendly competition never hurt anyone.  Well maybe egos.  Today’s friendly competition is between Okanagan Crush Pad’s Haywire Rose 2011 and Bartier Scholefield (BS) Rose 2011.  Both wines are produced from Gamay Noir grapes grown from the same vineyard in Oliver.  What is different is the style of rose.  The grapes were harvested two weeks apart and vinified differently.  Let…

Since Bartier Scholefield started producing their wines in 2011, in the Okanagan, BC, I have been fortunate to try them and write about them for you.  They have been keeping to their “Wine As Narrative“, telling us a story about the terroir, from where it was produced.  Their wines are produced as much without wine maker intervention, so that you…

Terry Nicholas Threlfall was announced as the 2012 Sommelier of the Year here in Vancouver, and with that a very interesting perk; to work with Okanagan Crush Pad to produce a limited production wine using whichever grape variety they want.  For Terry it was Chardonnay, with a view back to Burgundy.  The resulting wine, “TNT”, is the third wine release…

In my earlier post, Growing Wineries with Okanagan Crush Pad (OCP), I introduced you to the vineyard management, wine making skills, and the growing list of new wineries making use of OCP. In this second part of this article, I will introduce you to these new wineries, and provide you with a few tasting notes on the wines I sampled….

Okanagan Crush Pad (OCP) in Summerland, BC, has not yet been around for a year, but has already has an impressive list of up and coming wineries using their custom wine making services. On a recent Media trip to visit OCP, we were introduced to their winery clients, and learned more about OCP’s vineyard and wine making philosophies.  One of…