The history of pairing wine with chocolates traces back to the early 20th century when connoisseurs began exploring the complementary flavours of these two treats. Over time, as both the appreciation for fine wines and the art of chocolate-making evolved, so did the understanding of how different wine characteristics interact with various types of chocolates. By the mid-20th century, chefs and sommeliers started formalizing pairing guidelines, experimenting with different varietals and chocolate compositions to create harmonious taste experiences. Today, pairing wine with chocolates has become a sophisticated endeavour, blending tradition with innovation as enthusiasts and professionals continue to explore new combinations that delight the senses and elevate culinary enjoyment.
Take this fun 5-question quiz to see how well you can pair chocolates with wine.
After you take the quiz, you can click on this link which describes why each pairing was selected.
