Fraser Valley locals looking for ways to enjoy the sun this weekend can do so safely at Singletree Winery in Abbotsford. With careful attention to their land, the Etsell family, owners of Singletree, are committed to showcasing the best of British Columbia: the Fraser Valley, which provides a lineup of aromatic, crisp, and juicy wines that highlight this unique terroir; and Naramata Bench in the Okanagan, where the glacial soils and warm climate produce luscious red wines.
From April 16-18, Singletree Winery is extending their weekend hours so that customers can enjoy nice weather, wine, and pre-made charcuterie outdoors in the picnic area from 12-8PM. The picnic area is child and pet friendly, disinfected after each seating, and welcomes walk-ins and reservations.
Customers can also reserve a three-course dinner option made by chef Adrian Beaty on Friday, April 16 and Saturday, April 17 at 6 PM. For $55 per person, patrons will receive a three-course meal featuring an appetizer, dessert, and the choice between four different entrée options (view full menu HERE). Only five picnic tables are available for this offering, so call 604-381-1777 to book yours!
For more info, visit singletreewinery.com or follow along on social @singletreewine.
