TIME Winery has had some changes over the past year. The biggest is their new winery located in downtown Penticton, where you can taste and buy their wines, but as well enjoy some food at their restaurant. Congratulations to…
Bench 1775 Winery, located on the Naramata Bench north of Penticton, had GM and winemaker Val Tait, join in the winter of 2012. Her goal is to make pure, varietal-specific wines that reflect the planted clone varieties, the vineyard sites,…
If you have ever attended the Top Drop tastings in Vancouver, you will have experienced many 4.5 to 5 star wines according to my rating scale. I recently attended a portfolio tasting by Vintage Corks, and this tasting was in…
We all love drinking our BC wines. Although we do have a hotter climate in the South Okanagan, we still are overall a fairly cool climate region, doing well with aromatic white varieties, along with Pinot Noir and Gamay, as you…
Australia is a large country with diverse climates and unique terroirs. There is for example the Terra Rossa, red soil, in the Coonawarra Valley which makes exceptional Shiraz and Cabernet Sauvignon. Or the cooler climate of the Hunter Valley, making…
When someone asks you about your favourite wines from Europe, probably most people would say France or Italy, but there are other countries you should consider like Portugal. There are more than 250 grape varieties in Portugal, giving the wine…
The Tulalip Resort Casino always has served me top quality dishes and wines. I was invited to a wine dinner at the Tulalip Resort Casino, and have below the fantastic hand-selected wines by Sommelier Tom Thomson to pair with the…
There are many wines to savour from Australia, from classic wines such as Cabernet Sauvignon from the Coonawarra or Semillon from the Hunter Valley, to the new “natural” wines from wineries like Jaume and Alpha Box & Dice. At the…
You know we all want to change the world, and wine making is one of those areas that has been undergoing a revolution to past wine making techniques recently. I attended a seminar on the past, present, and future of…
Question: What does Australian Semillon have to do with BC Hospitality Foundation? Answer: Dish N’ Dazzle. Dish N’ Dazzle is a public charity event where the funds raised are used to support individuals in the hospitality industry that are coping with…