Category: food and wine pairing

Wrapping Up the Vancouver International Wine Fest 2014

French wine section at the Vancouver International Wine Festival

It seems like only yesterday that champagne flowed freely, people were laughing, and wines from around the world were being served and discovered by Vancouverites.  The Vancouver International Wine Festival was quite a whirlwind for me as a Media person;…

A Tasty New Red, White, and Rose Release for Bartier Scholefield

Since Bartier Scholefield started producing their wines in 2011, in the Okanagan, BC, I have been fortunate to try them and write about them for you.  They have been keeping to their “Wine As Narrative“, telling us a story about…

Pure Chablis and 3 Top Vancouver Sommeliers at Secret Location

When you think of Chablis, elegance comes to mind for me.  Floral and citrus fruits, stone fruits, whey and honey are all flavour descriptors for these wines, and one in particular; flint.  The flint (some may say smokiness) comes from…

Share a Bottle of Haywire Pink Bub for Valentines Day

Champagne bubbles by Gaetan Lee via Wikimedia Commons

Did you know that some BC wineries produce sparkling wine? One in particular I’d like to let you know about is Haywire Winery, located in Summerland, BC. Since their inception a few years ago, I have been following and tasting…

A Wonderful Dinner with Meyer Family Vineyards at Forage

I have been following Meyer Family Vineyards since the release of their first vintage and have been regularly reviewing their wines here on mywinepal.com.  Their wines have always been good and have been getting better with each vintage, from my…