champagne

The School of Cool: Wine Tasting Notes from the i4C

Blind tasting Chardonnay for the Soil Smackdown

As promised I have enclosed my tasting notes for the wines I sampled at the three International Cool Climate Chardonnay Celebration seminars.  Many of these Chardonnay come from Ontario, but there are also wines from BC, California, Chile, France and…

The School of Cool: The Sugar Trials at i4C

The Sugar Trials

Don’t we all love sparkling wine, whether it is high end champagne, or cremants, cavas and more? At the third of the International Cool Climate Chardonnay Celebration seminars, we learned more about how dosage affects sparkling wines aromas, flavours, and…

Top Drop Vancouver 2017 – An Authentic Experience

Top Drop Vancouver

This is my second year attending Top Drop Vancouver, where small-scale producers from around the world show us their hand crafted wines. According to Top Drop, “Our focus is terroir-influenced, handcrafted wines, and the people behind them. W e believe…

TWB-The Wine Bar & Provence Marinaside Pop the Cork on New Bubbly Program

TWB The Wine Bar

Who doesn’t like a bottle of bubbles?  BC makes some very nice bubble; thinking about Summerhill, Blue Mountain, Stoneboat, Bella, and many others.  But besides BC, there is lots of bubble from around the world to appreciate.  We all think…