Drink Good Wine. That is my motto and I really want to help you drink good wine. What is good wine? That can be a different thing for each people. Food also loves wine so I also cover food and wine pairings and restaurant reviews.
MyWinePal was started by Karl Kliparchuk, WSET. I spent many years with the South World Wine Society as the President and then cellar master. I love to travel around the world, visiting wine regions and sharing my passion for food & wine with you. Come live vicariously through me, and enjoy all my recommended wines.
Did you know that Spain’s wine heritage is at least three thousand years old? Yet, you may not know much about Spanish wine, except for perhaps Rioja red wines and Spanish Cava. Tempranillo is the best-known grape from Spain, being…
Portugal is more than just port wine. That is where most people’s experience with Portuguese wines may have started and stopped, but Portuguese wines are so much more. I quite enjoy the red and white blends from Portugal. They are…
Spain has had a long history of winemaking, from classic Riojas, newer Mencia from Bierzo, to Cavas and more. During the Vancouver International Wine Festival, I and several other attendees joined Master of Wine, Barbara Philip to explore a wide range of…
From pale and dry to dark and syrupy, there’s a Sherry for every occasion. But, Sherry is a very misunderstood wine style. To provide us with more clarity and experience with Sherry we had Lara Victoria, DipWSET of Cru Classe…
by mywinepal • • Comments Off on LATIN PASSION FOR TERROIR at La Terrazza for VanWineFest 2018
This special dinner at La Terrazza for Vancouver International Wine Festival we were able to experience the synergy of wines from Spain, Italy and Uruguay, evoking passion along with the culinary treasures created by Chef Gennaro Iorio. We sampled wines from…
by mywinepal • • Comments Off on ICONIC VALPOLICELLA at Cibo Trattoria for VanWineFest 2018
This evening at this dinner we were invited to come taste over 600 years of winemaking history with MASI Serego Alighieri. Six wines from this historic estate were paired with a menu from chef Josh Gonneau of Cibo Trattoria, bringing a taste of…
by mywinepal • • Comments Off on Supporting BC Wine and Alberta Beef – Farm Friends
Farm Friends was a stand-up grazing event, organized by several BC wineries in response to the recent boycott on the importation of BC wine to Alberta. The day of the event, held at Edible Canada, the Alberta government dropped the ban so that the…
by mywinepal • • Comments Off on Rock & Roll at VanWineFest with Charles Smith Wines
The Vancouver International Wine Festival 2018 is almost here, and the theme countries are Spain and Portugal, but that doesn’t mean you should ignore the other wineries from around the world visiting us. Some are even next-door. Take for example…
by mywinepal • • Comments Off on Quick Review: Singletree Pinot Noir and Haywire Pinot Gris
Wine slowly trickles out of our BC wineries and makes their way to market. Two new bottles of wines that I received to taste and rate are from Haywire and Singletree wineries. One a Pinot Gris and the other a…
by mywinepal • • Comments Off on Barone Ricasoli Going Beyond; Bridging History and Technology
Did you know that Barone Ricasoli is the oldest winery in Italy and the second oldest winery in the world? Did you also know that Baron Bettino Ricasoli invented the Chianti blend in 1872? So much history at one winery, and…